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What's New

 

Chemical hazards toxicological evaluation database has been released!!

7th Meeting between the EFSA and the FSCJ [PDF]open in a new window

Food Safety participated in PubMed Central!!別ウインドウで開きます(外部サイト)

Launch of Editorial Manager® online submission and peer review tracking system [PDF]open in a new window

Food Safety Journal   – Latest issue (Vol. 13, No. 1) 21  March 2025 up ! –別ウインドウで開きます(外部サイト)

Topics

  • Lead (Chemicals and Contaminants) [June 24, 2022, Food Safety]別ウインドウで開きます(外部サイト)
  • Coronavirus Disease (COVID-19) and Food Safety [August 28, 2020]
  • Radioactive Contamination of Food in Japan [2011]
  • Deoxynivalenol and Nivalenol (2nd edition) [Assuring the Maximum Level of Deoxynivalenol in Wheat] (Natural Toxins and Mycotoxins) [December 25, 2020, Food Safety]別ウインドウで開きます(外部サイト)
  • Methylmercury in Seafood (Risk Assessment Report) [August 4, 2005] [PDF]別ウインドウで開きます
  • Statement of the Food Safety Commission Japan (FSCJ) toward the paper claiming development of toxicity in maize line NK603 tolerant to the herbicide glyphosate [November 12, 2012] [PDF]open in a new window

Others

  • Brochure [Updated on July 2024] [PDF]open in a new window
  • The Food Safety Basic Act [PDF]open in a new window
  • Links

 

Food Safety Commission Secretariat

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Fax: +81-3-3584-7390

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