Others
Risk assessment by risk manager's mandate
|
Item
|
Date of receipt
|
Date of notification
|
|
Acrylamide in foods generated through heating
|
March 31, 2011
|
|
| Allergen Labeling for Eggs as Ingredients of Pre-packaged Foods (Food-allergy) | - |
June 8, 2021 [Food Safety]
|
|
Antimicrobial-resistant bacteria arising from the use of colistin sulfate in the livestock (Antimicrobial-resistant Bacteria)
|
December 8, 2003
|
|
|
Agarikusu K2ABPC Karyu
|
February 13, 2006
|
April 30, 2009
|
|
Avilamycin (Antimicrobial-resistant bacteria)
|
December 8, 2003
|
|
|
Coenzyme Q10
|
August 22, 2005
|
August 10, 2006
|
|
Enramycin Used for Food Producing Animals: Risk of Antimicrobial-resistant Bacteria
|
December 8, 2003
|
|
| Food Allergens: Eggs | March 29, 2016 | June 8, 2021 [PDF] |
|
Foods derived from cloned cattle and pigs produced by somatic cell nuclear transfer (SCNT) and their offspring
|
April 1, 2008
|
|
|
Foods with a lot of suffocation accidents including konjac gel candies
|
April 27, 2009
|
|
|
Flavophospholipol (Antimicrobial-resistant bacteria)
|
December 8, 2003
|
|
|
Kirin Saibouhekihasai Agarikusu Karyu
|
February 13, 2006
|
April 30, 2009
|
|
Monenshin sodium (Antimicrobial-resistant bacteria)
|
December 8, 2003
|
September 21, 2006
|
|
Nosiheptide (Antimicrobial-resistant bacteria)
|
December 8, 2003
|
September 24, 2012
|
|
Processed Foods in Forms of Powder, Tablet, etc., Which Allows Long-term Large-amount Intake of Sauropus androgynus (Sweet-leaf bush)
|
August 29, 2003
|
September 4, 2003
|
|
Safety of foods containing high levels of diacylglycerol
・ABSTRACT ・ANNEX (Considerations on glycidol and its fatty acid esters in foods) |
September 20, 2005
|
ANNEX
|
|
Senseiro Karyu Gold
|
February 13, 2006
|
April 30, 2009
|
|
Trans Fatty Acids in Foods (novel foods)
|
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